Corned Beef in a Rice Cooker Black and Decker
A rice cooker is an electric automated apparatus that allows you to cook perfect rice at home.
It works by belongings the water and steaming the rice efficiently and evenly. It senses when the rice is washed past the change of weight within the car.
Once cooked, most models will also go on the rice warm and until you are prepare to eat information technology.
Every bit a rice cooker is essentially a steamer it can cook meat. The best meats to melt in a rice cooker are soft sparse meats such every bit craven and fish. You lot can braise beef and thicker meats notwithstanding yous'll need a certain amount of water or some-sort of water-based liquid (ie. goop or stock).
The ability to cook meat as well as rice in a rice cooker makes information technology a more versatile appliance than information technology may otherwise first appear.
This removes the need to purchase an boosted appliance for meats if you already have a rice cooker, or can further justify the cost of purchasing a rice cooker in the start place.
How To Cook Meat Inside A Rice Cooker
In that location are three ways I cook meat within a rice cooker. Each of these techniques are slightly unlike. The verbal method unremarkably depends on;
- The type of meat y'all are cooking
- Whether yous are as well cooking rice in the rice cooker
- How much time you accept
I recommend trailing each of the methods with different meats to find out which technique(s) you prefer.
While steaming, it's important that you monitor your meat's temperature with a meat thermometer to ensure the meats yous cook reach a safe cooking temperature.
Chicken and other poultry should at least reach 165F / 73.5c, while beef and pork must exist cooked to at least 145F / 62c.
one. Melt Meat & Rice Together
A keen way of using less dishes and pans is to cook meat together with the rice in the rice cooker. Only, add in the rice and the correct amount of water and then place your seasoned meat on top.
The pressure level and steam created within the cooker should steam and thoroughly cook the meat as well as cook your rice.
Just make sure the piece of meat isn't too thick or big; cutting into thinner slices before cooking if so.
If you notice that your rice is sticking to the lesser of your rice cooker with or without the meat and so these strategies should assist. I've noticed that this is more than common when I attempt and melt meat and rice together in a rice cooker.
two. Steamed Fish or Meat
If you are looking to steam fish or meat, it is important to have a steam rack (this is the one I accept) that can be slotted into the basin of the rice cooker.
Yous don't want the meat to be touching the bottom of the rice cooker as that may pb to called-for or a malfunction.
First, pour in the water.
It is recommended to employ 2 cups (500ml) of h2o for fish and 2½ cups (625ml) of h2o for craven, pork or beefiness.
Then simply place seasoned meat onto the steam rack and turn on the rice cooker.
To avoid overcooked meat, y'all may have to set your own timer equally the rice cooker volition only turn off once all the water has evaporated not when your meat has cooked.
Some rice cookers have timers included (like this one), others don't and equally a effect, tend to be significantly cheaper as information technology'southward just an on and an off button (like this one). Alternatively, I've found a timer on my telephone to exist absolutely fine.
The more you use your rice cooker for this function the amend thought you will have of what time information technology takes to cook your meat perfectly.
The great matter about rice cookers is that you can take off the lid without having to turn off the machine making it easy to check how cooked your food is.
Once done, you can leave the meat in the rice cooker set at the 'warm' setting. However, avert doing this for long as that may likewise atomic number 82 to overcooked meat.
3. Braised Meat or Meat Stews
Cooking one-pot meals such as beef stew or braised short ribs can also be done in a rice cooker. This is a fantastic alternative to a slow cooker where you might otherwise traditionally cook braised meats and stews.
Simply turn on the cooker to the 'cook' function and, in one case hot, it tin can be used to saute any vegetables or meat before calculation in the liquid and covering with the lid to allow the dish to fully melt.
For this kind of cooking, attempt to find recipes suitable for rice cookers every bit y'all may need to add together more h2o or liquid to permit the rice cooker to work finer.
Source: https://mybudgetrecipes.com/how-to-cook-meat-inside-a-rice-cooker/
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